Functional Nucleic Acid Based Biosensors for Food Safety Detection

This book highlights the development of a functional nucleic acid based biosensor detection method in the context of food safety. Although there have been major advances in food processing technology in both developed and developing countries, food safety assurance systems are generally becoming mor...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας: Luo, Yunbo (Συγγραφέας, http://id.loc.gov/vocabulary/relators/aut)
Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
Γλώσσα:English
Έκδοση: Singapore : Springer Singapore : Imprint: Springer, 2018.
Έκδοση:1st ed. 2018.
Θέματα:
Διαθέσιμο Online:Full Text via HEAL-Link
LEADER 03255nam a2200481 4500
001 978-981-10-8219-1
003 DE-He213
005 20191024171252.0
007 cr nn 008mamaa
008 180713s2018 si | s |||| 0|eng d
020 |a 9789811082191  |9 978-981-10-8219-1 
024 7 |a 10.1007/978-981-10-8219-1  |2 doi 
040 |d GrThAP 
050 4 |a QD433-436 
072 7 |a PSB  |2 bicssc 
072 7 |a SCI007000  |2 bisacsh 
072 7 |a PSB  |2 thema 
082 0 4 |a 572.84  |2 23 
100 1 |a Luo, Yunbo.  |e author.  |4 aut  |4 http://id.loc.gov/vocabulary/relators/aut 
245 1 0 |a Functional Nucleic Acid Based Biosensors for Food Safety Detection  |h [electronic resource] /  |c by Yunbo Luo. 
250 |a 1st ed. 2018. 
264 1 |a Singapore :  |b Springer Singapore :  |b Imprint: Springer,  |c 2018. 
300 |a XIV, 353 p. 189 illus., 146 illus. in color.  |b online resource. 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
347 |a text file  |b PDF  |2 rda 
505 0 |a Functional nucleic acid based biosensors for food safety detection -- Functional nucleic acid biosensor for Microorganisms Detection -- Functional Nucleic Acids for GMOs Detection -- Functional Nucleic Acids for Metal Ion Detection -- Functional Nucleic Acid Biosensors for Small Molecules -- Detection of epigenetic nucleic acid markers. 
520 |a This book highlights the development of a functional nucleic acid based biosensor detection method in the context of food safety. Although there have been major advances in food processing technology in both developed and developing countries, food safety assurance systems are generally becoming more stringent, in response to growing (both real and perceived) food safety problems. These problems are due in part to foodborne microorganisms, heavy metals, and small chemical molecules (biological toxins, pesticide residues, and veterinary drug residues), etc. In addition, the nucleic acid biomarkers (DNA methylation, microRNA, and circRNA) induced by these risk factors are also closely related to food safety. Accordingly, this book offers a brief guide to targets and strategies in functional nucleic acid based biosensors for food safety detection. Divided into several chapters that focus on various respective targets, it will be a valuable resource for students and researchers in the fields of biosensor detection, food science etc. 
650 0 |a Nucleic acids. 
650 0 |a Biomedical engineering. 
650 0 |a Food-Biotechnology. 
650 1 4 |a Nucleic Acid Chemistry.  |0 http://scigraph.springernature.com/things/product-market-codes/L14011 
650 2 4 |a Biomedical Engineering/Biotechnology.  |0 http://scigraph.springernature.com/things/product-market-codes/B24000 
650 2 4 |a Food Science.  |0 http://scigraph.springernature.com/things/product-market-codes/C15001 
710 2 |a SpringerLink (Online service) 
773 0 |t Springer eBooks 
776 0 8 |i Printed edition:  |z 9789811082184 
776 0 8 |i Printed edition:  |z 9789811082207 
776 0 8 |i Printed edition:  |z 9789811340956 
856 4 0 |u https://doi.org/10.1007/978-981-10-8219-1  |z Full Text via HEAL-Link 
912 |a ZDB-2-SBL 
950 |a Biomedical and Life Sciences (Springer-11642)