APA (7th ed.) Citation

SpringerLink (Online service) & Jin, Z. (2018). Functional Starch and Applications in Food (1st ed. 2018.). Springer Singapore : Imprint: Springer. https://doi.org/10.1007/978-981-13-1077-5

Chicago Style (17th ed.) Citation

SpringerLink (Online service) and Zhengyu Jin. Functional Starch and Applications in Food. 1st ed. 2018. Singapore: Springer Singapore : Imprint: Springer, 2018. https://doi.org/10.1007/978-981-13-1077-5.

MLA (8th ed.) Citation

SpringerLink (Online service) and Zhengyu Jin. Functional Starch and Applications in Food. 1st ed. 2018. Springer Singapore : Imprint: Springer, 2018. https://doi.org/10.1007/978-981-13-1077-5.

Warning: These citations may not always be 100% accurate.