Παραπομπή σε μορφή APA (7η εκδ.)

SpringerLink (Online service), Ding, T., Oh, D., & Liu, D. (2019). Electrolyzed Water in Food: Fundamentals and Applications (1st ed. 2019.). Springer Singapore : Imprint: Springer. https://doi.org/10.1007/978-981-13-3807-6

Παραπομπή σε μορφή Chicago (17η εκδ.)

SpringerLink (Online service), Tian Ding, Deog-Hwan Oh, και Donghong Liu. Electrolyzed Water in Food: Fundamentals and Applications. 1st ed. 2019. Singapore: Springer Singapore : Imprint: Springer, 2019. https://doi.org/10.1007/978-981-13-3807-6.

Παραπομπή σε μορφή MLA (8th εκδ.)

SpringerLink (Online service), et al. Electrolyzed Water in Food: Fundamentals and Applications. 1st ed. 2019. Springer Singapore : Imprint: Springer, 2019. https://doi.org/10.1007/978-981-13-3807-6.