Plant Growth Promoting Rhizobacteria (PGPR): Prospects for Sustainable Agriculture

Sustainable increase in agricultural production while keeping the environmental quality, agro-ecosystem function and biodiversity is a real challenge in current agricultural practices. Application of PGPR can help in meeting the expected demand for increasing agricultural productivity to feed the wo...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
Άλλοι συγγραφείς: Sayyed, R. Z. (Επιμελητής έκδοσης, http://id.loc.gov/vocabulary/relators/edt), Reddy, M. S. (Επιμελητής έκδοσης, http://id.loc.gov/vocabulary/relators/edt), Antonius, Sarjiya (Επιμελητής έκδοσης, http://id.loc.gov/vocabulary/relators/edt)
Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
Γλώσσα:English
Έκδοση: Singapore : Springer Singapore : Imprint: Springer, 2019.
Έκδοση:1st ed. 2019.
Θέματα:
Διαθέσιμο Online:Full Text via HEAL-Link
Πίνακας περιεχομένων:
  • Chapter 1. Diversity and Plant Growth Promoting Potential of Bacterial Endophytes in Rice Seeds
  • Chapter 2. Plant Growth-Promoting Microbes for Sustainable Agriculture
  • Chapter 3. The Biological Method of Increasing Seed Germination and Productivity of Grain Crops
  • Chapter 4. Development and Formulation of Beneficial Rhizobacteria Consortia to Improve Soil Health and Agricultural Practice Sustainability in Indonesia
  • Chapter 5. Biochemical Characterization of Microbials and their Effects on the Growth and Yield of Multiplier Onion (Allium ascalonicum L.) in the Philippines
  • Chapter 6. Evaluation of The Side Effects of Nitrification Inhibiting Agrochemicals In Soils
  • Chapter 7. Cyanobacteria from Sorghum bicolor Grown Fields of Ecopark at Cibinong Science Center-Botanic Gardens, Indonesia
  • Chapter 8. Stimulation of Seed Germination and Growth Parameters of Rice var. Sahbhagi by Enterobacter cloacae in Presence of Ammonia Sulphate as Substitute of ACC
  • Chapter 9. Impact of Biofertilizer on Crop Yield of Isabgol (Plantago ovata) and Senna (Cassia alexandrina)
  • Chapter 10. Evaluation of mixtures of beneficial microorganisms on Brassica chinensis, L
  • Chapter 11. Characterization of Sugarcane Mosaic Disease and its Management with PGPR
  • Chapter 12. Effect of Different Doses of Pendimethalin on Microbial Activities and Nodulation in Chickpea
  • Chapter 13. Effect of Herbicide Application on Soil Microflora and Nutrient Status of Soil
  • Chapter 14. Yield Maximization in Pigeonpea (cajanuscajan l. Millsp.) Through Application of Plant Growth Promoting Bacteria
  • Chapter 15. Financial Analysis of Biofertilizer Application: Case Study of Gliocompost Utilization on Red Chili Farming
  • Chapter 16. Viability of Pseudomonas plecoglossicida and Rhizobium sp. as Liquid Bacterial Fertilizers In Various Formulated Carriers
  • Chapter 17. Studies on the Performance of Coropulse on Blackgram
  • Chapter 18. Microbial Surfactants and Their Significance in Agriculture
  • Chapter 19. Compatibility Potential of Brassica Species and Mustard Seed Meal With Pseudomonas fluorescens for Biological Control of Soil-Borne Plant Diseases
  • Chapter 20. Diversity Assessment of Antagonistic Trichoderma Species by Comparative Analysis of Microsatellites
  • Chapter 21. Overview of bio-pesticides in Pakistan
  • Chapter 22. Evaluation of Indigenous Fluorescent Pseudomonads for the Management of Newly Emerging Wilt of Pomegranate Caused by Ceratocystis fimbriata
  • Chapter 23. Comparative Study of Indigenous and Non-indigenous Rhizobacterial Isolates to Induce the Resistance of Bunching Onion Against Spodoptera exigua (Hübner)
  • Chapter 24. Use of Bioinoculants in the Modulation of Volatile Organic Compound Emission Under Environmental Stresses for Sustainable Agriculture
  • Chapter 25. Salinity Resistance of Azotobacter Isolated from Saline Soil in West Java. .