Systems and Synthetic Biotechnology for Production of Nutraceuticals
This book discusses systems and synthetic biotechnologies for the production of nutraceuticals, and summarizes recent advances in nutraceutical research in terms of the physiological effects on health, potential applications, drawbacks of traditional production processes, characteristics of producti...
Συγγραφή απο Οργανισμό/Αρχή: | SpringerLink (Online service) |
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Άλλοι συγγραφείς: | Liu, Long (Επιμελητής έκδοσης, http://id.loc.gov/vocabulary/relators/edt), Chen, Jian (Επιμελητής έκδοσης, http://id.loc.gov/vocabulary/relators/edt) |
Μορφή: | Ηλεκτρονική πηγή Ηλ. βιβλίο |
Γλώσσα: | English |
Έκδοση: |
Singapore :
Springer Singapore : Imprint: Springer,
2019.
|
Έκδοση: | 1st ed. 2019. |
Θέματα: | |
Διαθέσιμο Online: | Full Text via HEAL-Link |
Παρόμοια τεκμήρια
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Biotechnology of Natural Products
Έκδοση: (2018) -
Advances in Applied Biotechnology Proceedings of the 3rd International Conference on Applied Biotechnology (ICAB2016), November 25-27, 2016, Tianjin, China /
Έκδοση: (2018) -
Biotechnology of Aroma Compounds
Έκδοση: (1997) -
Mycotoxins in Animal Products Milk and Milk Products, and Meat /
ανά: Weidenbörner, Martin, κ.ά.
Έκδοση: (2019) -
Mycotoxins in Plants and Plant Products Cocoa, Coffee, Fruits and Fruit Products, Medicinal Plants, Nuts, Spices, Wine /
ανά: Weidenbörner, Martin, κ.ά.
Έκδοση: (2018)