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9780203203385 |
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FlBoTFG |
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20091230162919.0 |
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980504s1999 enkab sb 001 0 eng d |
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|a 9780203203385 (e-book : PDF)
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|a FlBoTFG
|c FlBoTFG
|d GrThAP
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|a GN799.F6
|b P74 1999
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| 092 |
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|a 306.4
|b P923
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| 245 |
0 |
4 |
|a The prehistory of food
|h [electronic resource] :
|b appetites for change /
|c edited by Chris Gosden and Jon Hather.
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| 260 |
|
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|a London ;
|a New York :
|b Routledge,
|c 1999.
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| 300 |
|
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|a xiv, 523 p. :
|b ill., maps.
|
| 490 |
1 |
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|a One world archaeology ;
|v 32
|
| 504 |
|
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|a Includes bibliographical references and index.
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| 530 |
|
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|a Also available in print edition.
|b CRC Press (http://www.crcpress.com)
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| 538 |
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|a Mode of access: World Wide Web.
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| 650 |
|
0 |
|a Prehistoric peoples
|x Food.
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| 650 |
|
0 |
|a Food habits
|x History.
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| 655 |
|
7 |
|a Electronic books.
|2 lcsh
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| 700 |
1 |
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|a Gosden, Chris,
|d 1955-
|
| 700 |
1 |
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|a Hather, Jon G.,
|d 1963-
|
| 776 |
1 |
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|z 9780415117654
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| 830 |
|
0 |
|a One world archaeology ;
|v 32.
|
| 856 |
4 |
0 |
|u http://www.tandfebooks.com/isbn/9780203203385
|z Full Text via HEAL-Link
|
