Bonanno, A., & Cavalcanti, J. S. B. (2014). Labor relations in globalized food. Emerald.
Chicago Style (17th ed.) CitationBonanno, Alessandro, and Josefa Salete Barbosa Cavalcanti. Labor Relations in Globalized Food. Bingley, U.K.: Emerald, 2014.
MLA (8th ed.) CitationBonanno, Alessandro, and Josefa Salete Barbosa Cavalcanti. Labor Relations in Globalized Food. Emerald, 2014.
Warning: These citations may not always be 100% accurate.