Denitrification of potable water with electrochemical and biological resources
Urbanization, population growth and production needs of food and every day goods, but above all the excessive use of fertilizers in crops and the increasing production of new chemical compounds, result in a significant reduction in available potable water reserves and in their quali-tative degradati...
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| Άλλοι συγγραφείς: | |
| Μορφή: | Thesis |
| Γλώσσα: | English |
| Έκδοση: |
2018
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| Θέματα: | |
| Διαθέσιμο Online: | http://hdl.handle.net/10889/11654 |
