Separation, isolation and enrichment of phenolic compounds from agricultural byproducts with physicochemical methods
Phenols are compounds with high antioxidant activity. They are common in nature, mainly found in plants, where they may act as pigments or part of defense mechanisms against herbivores. Due to their positive effects on human health, their isolation from agricultural byproducts for the production of...
| Κύριος συγγραφέας: | |
|---|---|
| Άλλοι συγγραφείς: | |
| Μορφή: | Thesis |
| Γλώσσα: | English |
| Έκδοση: |
2016
|
| Θέματα: | |
| Διαθέσιμο Online: | http://hdl.handle.net/10889/9171 |
