Separation, isolation and enrichment of phenolic compounds from agricultural byproducts with physicochemical methods

• Κύριος συγγραφέας: Ζάγκλης, Δημήτριος
• Άλλοι συγγραφείς: Παρασκευά, Χριστάκης
• Μορφή: Thesis
• Γλώσσα: English
• Έκδοση: 2016
• Θέματα: Phenols; Membrane filtration; Adsorption; Olive mill wastewater; Grape marc; Olive leaves; Φαινόλες; Μεμβράνες διήθησης; Προσρόφηση; Υγρό απόβλητο ελαιοτριβείου; Στερεό απόβλητο οινοποιίας; Φύλλα ελιάς; 661.82

Phenols are compounds with high antioxidant activity. They are common in nature, mainly found in plants, where they may act as pigments or part of defense mechanisms against herbivores. Due to their positive effects on human health, their isolation from agricultural byproducts for the production of...