Food Agricultural Sciences and Technology (FAST)

Food Agricultural Sciences and Technology (FAST)

Λεπτομέρειες βιβλιογραφικής εγγραφής
Μορφή:	journal
Γλώσσα:	English
Έκδοση:	Mahasarakham University 2023
Θέματα:	food science agricultural sciences food technology Agriculture S
Διαθέσιμο Online:	https://doaj.org/toc/2822-101X

Παρόμοια τεκμήρια

Journal of Agriculture and Food Research
Έκδοση: (2021)

Cogent Food & Agriculture
Έκδοση: (2015)

Journal of Bioenergy and Food Science
Έκδοση: (2015)

Agricultural and Food Science
Έκδοση: (2010)

Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering
Έκδοση: (2020)

AIMS Agriculture and Food
Έκδοση: (2016)

Irish Journal of Agricultural and Food Research
Έκδοση: (2023)

International Journal of Agricultural Research, Innovation and Technology
Έκδοση: (2012)

Convergence of Food Security, Energy Security and Sustainable Agriculture
Έκδοση: (2014)

Discover Food
Έκδοση: (2023)

Agriculture & Food Security
Έκδοση: (2022)

Renewable Agriculture and Food Systems
Έκδοση: (2023)

Czech Journal of Food Sciences
Έκδοση: (2010)

Urban Agriculture & Regional Food Systems
Έκδοση: (2019)

Handbook of sustainability for the food sciences /
ανά: Morawicki, Rubén O.
Έκδοση: (2012)

Journal of Agricultural Sciences
Έκδοση: (2010)

Food and Agricultural Immunology
Έκδοση: (2018)

Emirates Journal of Food and Agriculture
Έκδοση: (2024)

Open Agriculture
Έκδοση: (2017)

Introduction to Agricultural Engineering Technology A Problem Solving Approach /
ανά: Field, Harry L., κ.ά.
Έκδοση: (2007)

International Journal on Food, Agriculture and Natural Resources
Έκδοση: (2021)

Organic Food Consumers’ Choices and Farmers’ Opportunities /
Έκδοση: (2007)

Journal of Applied Food Technology
Έκδοση: (2020)

Food Biotechnology in Ethical Perspective
ανά: Thompson, Paul B.
Έκδοση: (2007)

Annals : Food Science and Technology
Έκδοση: (2011)

Nanotechnology in the agri-food sector : implications for the future /
Έκδοση: (2011)

Regulating Agricultural Biotechnology: Economics and Policy
Έκδοση: (2006)

Food materials science and engineering /
ανά: Bhandari, Bhesh
Έκδοση: (2012)

Fundamentals of food biotechnology /
ανά: Lee, B. H. (Byong H.)
Έκδοση: (2015)

Nanoscience in Food and Agriculture 2
Έκδοση: (2016)

Nanoscience in Food and Agriculture 1
Έκδοση: (2016)

Nanoscience in Food and Agriculture 3
Έκδοση: (2016)

Nanoscience in Food and Agriculture 4
Έκδοση: (2017)

Nanoscience in Food and Agriculture 5
Έκδοση: (2017)

Arab Universities Journal of Agricultural Sciences
Έκδοση: (2020)

Food Ethics
Έκδοση: (2010)

Food Powders Physical Properties, Processing, and Functionality /
ανά: Barbosa-Cánovas, Gustavo V., κ.ά.
Έκδοση: (2005)

Tropical Agricultural Research
Έκδοση: (2019)

Nanotechnologies in Food and Agriculture
Έκδοση: (2015)

Food Engineering Interfaces
Έκδοση: (2011)

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