World Nutrition

Λεπτομέρειες βιβλιογραφικής εγγραφής
Μορφή: journal
Γλώσσα:English
Έκδοση: World Public Health Nutrition Association 2022
Θέματα:
Διαθέσιμο Online:https://doaj.org/toc/2041-9775
id oai:doaj.org-journal:3ac70468f3f848eaa55758feec3fb9d1
record_format dspace
spelling oai:doaj.org-journal:3ac70468f3f848eaa55758feec3fb9d12023-03-29T11:34:58ZWorld Nutrition2041-9775https://doaj.org/toc/2041-9775ENCC BYWorld Public Health Nutrition Associationhttps://worldnutritionjournal.org/index.php/wn/abouthttps://worldnutritionjournal.org/index.php/wn/about/submissionshttps://worldnutritionjournal.org/index.php/wn2022-06-22T12:35:34Zjournalpublic health nutritionmalnutritionultra-processed foodsfood industrynon-communicable diseasesNutrition. Foods and food supplyTX341-641Food processing and manufactureTP368-456
institution DOAJ
collection DSpace
language English
topic public health nutrition
malnutrition
ultra-processed foods
food industry
non-communicable diseases
Nutrition. Foods and food supply
TX341-641
Food processing and manufacture
TP368-456
spellingShingle public health nutrition
malnutrition
ultra-processed foods
food industry
non-communicable diseases
Nutrition. Foods and food supply
TX341-641
Food processing and manufacture
TP368-456
World Nutrition
format journal
title World Nutrition
title_short World Nutrition
title_full World Nutrition
title_fullStr World Nutrition
title_full_unstemmed World Nutrition
title_sort world nutrition
publisher World Public Health Nutrition Association
publishDate 2022
url https://doaj.org/toc/2041-9775
_version_ 1801185104566943744