Alexandria Journal of Food Science and Technology
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Γλώσσα: | Arabic English |
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The Scientific Society of Food Industries, Alexandria, Egypt.
2024
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Θέματα: | |
Διαθέσιμο Online: | https://doaj.org/toc/1687-3920 |
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oai:doaj.org-journal:5ea949acfcdc4d7a8a444175c735027e2024-05-02T14:17:12ZAlexandria Journal of Food Science and Technology1687-3920https://doaj.org/toc/1687-3920ARENCC BY-NC-SAThe Scientific Society of Food Industries, Alexandria, Egypt.https://ajfs.journals.ekb.eg/journal/aim_scopehttps://ajfs.journals.ekb.eg/journal/authors.notehttps://ajfs.journals.ekb.eg/https://ajfs.journals.ekb.eg/journal/about2024-05-02T14:17:12Zjournalfood productionfood processingkeeping qualitypackaginguse of by-productsNutrition. Foods and food supplyTX341-641Food processing and manufactureTP368-456 |
institution |
DOAJ |
collection |
DSpace |
language |
Arabic English |
topic |
food production food processing keeping quality packaging use of by-products Nutrition. Foods and food supply TX341-641 Food processing and manufacture TP368-456 |
spellingShingle |
food production food processing keeping quality packaging use of by-products Nutrition. Foods and food supply TX341-641 Food processing and manufacture TP368-456 Alexandria Journal of Food Science and Technology |
format |
journal |
title |
Alexandria Journal of Food Science and Technology |
title_short |
Alexandria Journal of Food Science and Technology |
title_full |
Alexandria Journal of Food Science and Technology |
title_fullStr |
Alexandria Journal of Food Science and Technology |
title_full_unstemmed |
Alexandria Journal of Food Science and Technology |
title_sort |
alexandria journal of food science and technology |
publisher |
The Scientific Society of Food Industries, Alexandria, Egypt. |
publishDate |
2024 |
url |
https://doaj.org/toc/1687-3920 |
_version_ |
1801185027134849024 |