Journal of Food and Bioprocess Engineering
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Γλώσσα: | English |
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University of Tehran
2021
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Διαθέσιμο Online: | https://doaj.org/toc/2676-3494 |
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oai:doaj.org-journal:619873e1d3d346e4a982fb84508c52232023-03-29T11:34:34ZJournal of Food and Bioprocess Engineering2676-3494https://doaj.org/toc/2676-3494ENCC BYUniversity of Tehranhttps://jfabe.ut.ac.ir/https://jfabe.ut.ac.ir/journal/authors.notehttps://jfabe.ut.ac.ir/journal/aim_scopehttps://jfabe.ut.ac.ir/journal/about2021-07-25T08:28:43Zjournalfood sciencefood technologybioprocess engineeringFood processing and manufactureTP368-456 |
institution |
DOAJ |
collection |
DSpace |
language |
English |
topic |
food science food technology bioprocess engineering Food processing and manufacture TP368-456 |
spellingShingle |
food science food technology bioprocess engineering Food processing and manufacture TP368-456 Journal of Food and Bioprocess Engineering |
format |
journal |
title |
Journal of Food and Bioprocess Engineering |
title_short |
Journal of Food and Bioprocess Engineering |
title_full |
Journal of Food and Bioprocess Engineering |
title_fullStr |
Journal of Food and Bioprocess Engineering |
title_full_unstemmed |
Journal of Food and Bioprocess Engineering |
title_sort |
journal of food and bioprocess engineering |
publisher |
University of Tehran |
publishDate |
2021 |
url |
https://doaj.org/toc/2676-3494 |
_version_ |
1801185109483716608 |