Journal of Food and Bioprocess Engineering

Λεπτομέρειες βιβλιογραφικής εγγραφής
Μορφή: journal
Γλώσσα:English
Έκδοση: University of Tehran 2021
Θέματα:
Διαθέσιμο Online:https://doaj.org/toc/2676-3494
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spelling oai:doaj.org-journal:619873e1d3d346e4a982fb84508c52232023-03-29T11:34:34ZJournal of Food and Bioprocess Engineering2676-3494https://doaj.org/toc/2676-3494ENCC BYUniversity of Tehranhttps://jfabe.ut.ac.ir/https://jfabe.ut.ac.ir/journal/authors.notehttps://jfabe.ut.ac.ir/journal/aim_scopehttps://jfabe.ut.ac.ir/journal/about2021-07-25T08:28:43Zjournalfood sciencefood technologybioprocess engineeringFood processing and manufactureTP368-456
institution DOAJ
collection DSpace
language English
topic food science
food technology
bioprocess engineering
Food processing and manufacture
TP368-456
spellingShingle food science
food technology
bioprocess engineering
Food processing and manufacture
TP368-456
Journal of Food and Bioprocess Engineering
format journal
title Journal of Food and Bioprocess Engineering
title_short Journal of Food and Bioprocess Engineering
title_full Journal of Food and Bioprocess Engineering
title_fullStr Journal of Food and Bioprocess Engineering
title_full_unstemmed Journal of Food and Bioprocess Engineering
title_sort journal of food and bioprocess engineering
publisher University of Tehran
publishDate 2021
url https://doaj.org/toc/2676-3494
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