Czech Journal of Food Sciences
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Γλώσσα: | English |
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Czech Academy of Agricultural Sciences
2010
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Διαθέσιμο Online: | https://doaj.org/toc/1805-9317 |
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oai:doaj.org-journal:6655780a98884927a2e7669a9ddd5d2c2023-03-29T11:38:34ZCzech Journal of Food Sciences1805-93171212-1800https://doaj.org/toc/1805-9317ENCC BY-NCCzech Academy of Agricultural Scienceshttps://cjfs.agriculturejournals.cz/artkey/inf-990000-2800_Instructions-for-authors-CJFS.phphttps://cjfs.agriculturejournals.cz/2010-01-26T11:44:09Zjournalnutritionfood economyfood sciencefood microbiologyfood analysisfood chemistryAgricultureS |
institution |
DOAJ |
collection |
DSpace |
language |
English |
topic |
nutrition food economy food science food microbiology food analysis food chemistry Agriculture S |
spellingShingle |
nutrition food economy food science food microbiology food analysis food chemistry Agriculture S Czech Journal of Food Sciences |
format |
journal |
title |
Czech Journal of Food Sciences |
title_short |
Czech Journal of Food Sciences |
title_full |
Czech Journal of Food Sciences |
title_fullStr |
Czech Journal of Food Sciences |
title_full_unstemmed |
Czech Journal of Food Sciences |
title_sort |
czech journal of food sciences |
publisher |
Czech Academy of Agricultural Sciences |
publishDate |
2010 |
url |
https://doaj.org/toc/1805-9317 |
_version_ |
1801185064556429312 |