Journal of Excipients and Food Chemicals
| Format: | journal |
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| Language: | English |
| Published: |
International Pharmaceutical Excipients Council
2010
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| Subjects: | |
| Online Access: | https://doaj.org/toc/2150-2668 |
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oai:doaj.org-journal:8ef61b93fac04a9e838aa9940715882a |
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| record_format |
dspace |
| spelling |
oai:doaj.org-journal:8ef61b93fac04a9e838aa9940715882a2023-03-29T11:36:34ZJournal of Excipients and Food Chemicals2150-2668https://doaj.org/toc/2150-2668ENCC BY-NC-NDInternational Pharmaceutical Excipients Councilhttps://jefc.scholasticahq.com/https://jefc.scholasticahq.com/abouthttps://jefc.scholasticahq.com/for-authors2010-08-05T15:02:29Zjournalfood technologyfood processingfood chemicalspharmacologyexcipientspharmaceuticsFood processing and manufactureTP368-456 |
| institution |
DOAJ |
| collection |
DSpace |
| language |
English |
| topic |
food technology food processing food chemicals pharmacology excipients pharmaceutics Food processing and manufacture TP368-456 |
| spellingShingle |
food technology food processing food chemicals pharmacology excipients pharmaceutics Food processing and manufacture TP368-456 Journal of Excipients and Food Chemicals |
| format |
journal |
| title |
Journal of Excipients and Food Chemicals |
| title_short |
Journal of Excipients and Food Chemicals |
| title_full |
Journal of Excipients and Food Chemicals |
| title_fullStr |
Journal of Excipients and Food Chemicals |
| title_full_unstemmed |
Journal of Excipients and Food Chemicals |
| title_sort |
journal of excipients and food chemicals |
| publisher |
International Pharmaceutical Excipients Council |
| publishDate |
2010 |
| url |
https://doaj.org/toc/2150-2668 |
| _version_ |
1801185087301091328 |