Ресторанний і готельний консалтинг: Інновації

• Format: journal
• Language: English; Russian; Ukrainian
• Published: KNUKiM Publishing Centre 2019
• Subjects: restaurant and hotel business; economics; management; nutritionology; culinology; education; Hospitality industry. Hotels, clubs, restaurants, etc. Food service; TX901-946.5; Commerce; HF1-6182