Meat Technology

Λεπτομέρειες βιβλιογραφικής εγγραφής
Μορφή: journal
Γλώσσα:English
Έκδοση: Institute of meat hygiene and technology 2018
Θέματα:
Διαθέσιμο Online:https://doaj.org/toc/2560-4295
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spelling oai:doaj.org-journal:e026d46a37344f06b42ad7f0751ab1892023-03-29T11:35:37ZMeat Technology2560-42952466-4812https://doaj.org/toc/2560-4295ENCC BYInstitute of meat hygiene and technologyhttp://www.journalmeattechnology.com/index.php/meat_technology/indexhttp://www.journalmeattechnology.com/index.php/meat_technology/about/submissionshttp://www.journalmeattechnology.comhttp://www.journalmeattechnology.com/index.php/meat_technology/about2018-09-09T16:57:39Zjournalmeatfood hygienefood safetyfood packagingveterinary sciencesBiotechnologyTP248.13-248.65
institution DOAJ
collection DSpace
language English
topic meat
food hygiene
food safety
food packaging
veterinary sciences
Biotechnology
TP248.13-248.65
spellingShingle meat
food hygiene
food safety
food packaging
veterinary sciences
Biotechnology
TP248.13-248.65
Meat Technology
format journal
title Meat Technology
title_short Meat Technology
title_full Meat Technology
title_fullStr Meat Technology
title_full_unstemmed Meat Technology
title_sort meat technology
publisher Institute of meat hygiene and technology
publishDate 2018
url https://doaj.org/toc/2560-4295
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