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علوم و صنایع غذایی ایران

علوم و صنایع غذایی ایران

Bibliographic Details
Format: journal
Language:English
Persian
Published: University of Tarbiat Modares 2022
Subjects:
food processing
food packaging
food technology
food safety
food science
biotechnology
Food processing and manufacture
TP368-456
Online Access:https://doaj.org/toc/2783-3534
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https://doaj.org/toc/2783-3534

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