9781138341951_text.pdf
food supply; environmental aspects; sustainable agriculture; nutrition policy
| Γλώσσα: | English |
|---|---|
| Έκδοση: |
Taylor & Francis
2019
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| id |
oapen-20.500.12657-23639 |
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| record_format |
dspace |
| spelling |
oapen-20.500.12657-236392024-03-22T19:23:02Z Sustainable Food System Assessment Blay-Palmer, Alison Conaré, Damien Meter, Ken Di Battista, Amanda Johnston, Carla food supply environmental aspects sustainable agriculture nutrition policy thema EDItEUR::J Society and Social Sciences::JP Politics and government thema EDItEUR::R Earth Sciences, Geography, Environment, Planning food supply; environmental aspects; sustainable agriculture; nutrition policy 2019-12-02 14:28:40 2020-04-01T09:24:07Z 2020-04-01T09:24:07Z 2019 book 1006507 OCN: 1135849055 9780429439896 http://library.oapen.org/handle/20.500.12657/23639 eng Routledge Studies in Food, Society and the Environment application/pdf n/a 9781138341951_text.pdf Taylor & Francis Routledge 7b3c7b10-5b1e-40b3-860e-c6dd5197f0bb 9780429439896 Routledge 282 2019-12-02 14:19:13, Funding program name: Centre for Sustainable Food Systems, Balsillie School for International Affairs open access |
| institution |
OAPEN |
| collection |
DSpace |
| language |
English |
| description |
food supply; environmental aspects; sustainable agriculture; nutrition policy |
| title |
9781138341951_text.pdf |
| spellingShingle |
9781138341951_text.pdf |
| title_short |
9781138341951_text.pdf |
| title_full |
9781138341951_text.pdf |
| title_fullStr |
9781138341951_text.pdf |
| title_full_unstemmed |
9781138341951_text.pdf |
| title_sort |
9781138341951_text.pdf |
| publisher |
Taylor & Francis |
| publishDate |
2019 |
| _version_ |
1799945259862458368 |
