1006183.pdf
Innovation is often touted as one of the key levers for promoting a more sustainable development. The book looks at innovation in the agri-food sector in light of today's major challenges by examining the different dimensions of the change and focusing on the meaning ascribed to innovation by t...
| Γλώσσα: | French |
|---|---|
| Έκδοση: |
éditions Quae
2019
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