9782759203420.pdf

This work presents the different stages in mango processing, from fruit delivery to dried mango marketing. It includes a detailed analysis of each operation: theoretical principles, equipment required, good practice in terms of usage and hygiene, quality management, "material" yields and e...

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Λεπτομέρειες βιβλιογραφικής εγγραφής
Γλώσσα:fre
Έκδοση: éditions Quae 2019

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