9781466595668.pdf

Diseases of Edible Oilseed Crops presents an unprecedentedly thorough collection of information on the diseases of cultivated annual oilseed crops, including peanut, rapeseed-mustard, sesame, soybean, sunflower, and safflower. Written by internationally recognized researchers, this book covers and i...

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Γλώσσα:English
Έκδοση: Taylor & Francis 2020
Διαθέσιμο Online:https://www.taylorfrancis.com/books/9780429169670
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spelling oapen-20.500.12657-417652020-11-12T01:44:42Z Diseases of Edible Oilseed Crops Chattopadhyay, Chirantan Kolte, S.J. Waliyar, Farid Crop Science Botany Molecular Biology CHOICE Recommended Title AGRICULTURE PlantSCIENCE BIOSCIENCE SCI-TECH LIFESCIENCE STM basic charcoal chromosome cycle downy leaf mildews number rot spot bic Book Industry Communication::P Mathematics & science::PS Biology, life sciences::PSD Molecular biology bic Book Industry Communication::P Mathematics & science::PS Biology, life sciences::PST Botany & plant sciences bic Book Industry Communication::P Mathematics & science::PS Biology, life sciences bic Book Industry Communication::T Technology, engineering, agriculture::TV Agriculture & farming::TVR Forestry & silviculture: practice & techniques bic Book Industry Communication::T Technology, engineering, agriculture::TV Agriculture & farming Diseases of Edible Oilseed Crops presents an unprecedentedly thorough collection of information on the diseases of cultivated annual oilseed crops, including peanut, rapeseed-mustard, sesame, soybean, sunflower, and safflower. Written by internationally recognized researchers, this book covers and integrates worldwide literature in the field up to 2014, setting it apart from other books that are only of regional importance. The book focuses on major diseases of economic importance to each crop. Each chapter is devoted to a type of crop and a profile of affecting diseases according to geographical occurrence, epidemiology, symptoms, causal pathogens, host-pathogen interactions, biotechnological aspects, and the latest approaches to understanding host-pathogen interactions. It also includes discussions on developments on controversial subjects in research in order to stimulate thinking and further conversation with an eye toward improvements and resolutions. Research on oilseed crop diseases has expanded tremendously in the past 30 years, primarily as an effort to reduce losses to various stresses, including crop diseases. In the war against hunger and malnutrition, it is necessary to enhance and update knowledge about crop diseases and managing them. By compiling decades of information from previously scattered research into a single globally minded volume, Diseases of Edible Oilseed Crops provides these much-needed updates and enhancements. 2020-07-23T15:37:25Z 2020-07-23T15:37:25Z 2015 book ONIX_20200723_9781466595651_32 https://library.oapen.org/handle/20.500.12657/41765 eng application/pdf n/a 9781466595668.pdf https://www.taylorfrancis.com/books/9780429169670 Taylor & Francis CRC Press 10.1201/b19302 10.1201/b19302 7b3c7b10-5b1e-40b3-860e-c6dd5197f0bb CRC Press 485 open access
institution OAPEN
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language English
description Diseases of Edible Oilseed Crops presents an unprecedentedly thorough collection of information on the diseases of cultivated annual oilseed crops, including peanut, rapeseed-mustard, sesame, soybean, sunflower, and safflower. Written by internationally recognized researchers, this book covers and integrates worldwide literature in the field up to 2014, setting it apart from other books that are only of regional importance. The book focuses on major diseases of economic importance to each crop. Each chapter is devoted to a type of crop and a profile of affecting diseases according to geographical occurrence, epidemiology, symptoms, causal pathogens, host-pathogen interactions, biotechnological aspects, and the latest approaches to understanding host-pathogen interactions. It also includes discussions on developments on controversial subjects in research in order to stimulate thinking and further conversation with an eye toward improvements and resolutions. Research on oilseed crop diseases has expanded tremendously in the past 30 years, primarily as an effort to reduce losses to various stresses, including crop diseases. In the war against hunger and malnutrition, it is necessary to enhance and update knowledge about crop diseases and managing them. By compiling decades of information from previously scattered research into a single globally minded volume, Diseases of Edible Oilseed Crops provides these much-needed updates and enhancements.
title 9781466595668.pdf
spellingShingle 9781466595668.pdf
title_short 9781466595668.pdf
title_full 9781466595668.pdf
title_fullStr 9781466595668.pdf
title_full_unstemmed 9781466595668.pdf
title_sort 9781466595668.pdf
publisher Taylor & Francis
publishDate 2020
url https://www.taylorfrancis.com/books/9780429169670
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