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oapen-20.500.12657-474022021-04-07T08:07:24Z Medieval Welsh Medical Texts Luft, Diana Physicians of Myddfai corpus medieval medical recipes Welsh bic Book Industry Communication::H Humanities::HB History::HBL History: earliest times to present day::HBLC Early history: c 500 to c 1450/1500::HBLC1 Medieval history bic Book Industry Communication::D Literature & literary studies::DB Classical texts This volume presents the first critical edition and translation of the corpus of medieval Welsh medical recipes traditionally ascribed to the Physicians of Myddfai. These offer practical treatments for a variety of everyday conditions such as toothache, constipation and gout. The recipes have been edited from the four earliest collections of Welsh medical texts in manuscript, which date from the late fourteenth century. A series of notes provides sources and analogues for the recipes, demonstrating their relationship with the European medical tradition. The identification of herbal ingredients in the recipes is based on pre-modern plant-name glossaries rather than modern dictionaries, and has led to new interpretations of many of the recipes. Comprehensive glossaries allow the reader to find any recipe based on the ingredients and equipment used in it or the condition treated. This new interpretation of these texts clearly shows that they are not unique, but rather form part of the medical tradition that was common throughout Europe during the Middle Ages. 2021-03-18T14:14:38Z 2021-03-18T14:14:38Z 2020 book 9781786835482 https://library.oapen.org/handle/20.500.12657/47402 eng application/pdf Attribution-NonCommercial-NoDerivatives 4.0 International Bookshelf_NBK558253.pdf University of Wales Press e3b8b22b-1c4a-4b1b-a995-37d8c240aa88 d859fbd3-d884-4090-a0ec-baf821c9abfd 9781786835482 Wellcome 624 Wellcome Trust Wellcome open access
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English
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This volume presents the first critical edition and translation of the corpus of medieval Welsh medical recipes traditionally ascribed to the Physicians of Myddfai. These offer practical treatments for a variety of everyday conditions such as toothache, constipation and gout. The recipes have been edited from the four earliest collections of Welsh medical texts in manuscript, which date from the late fourteenth century. A series of notes provides sources and analogues for the recipes, demonstrating their relationship with the European medical tradition. The identification of herbal ingredients in the recipes is based on pre-modern plant-name glossaries rather than modern dictionaries, and has led to new interpretations of many of the recipes. Comprehensive glossaries allow the reader to find any recipe based on the ingredients and equipment used in it or the condition treated. This new interpretation of these texts clearly shows that they are not unique, but rather form part of the medical tradition that was common throughout Europe during the Middle Ages.
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University of Wales Press
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2021
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1771297506660974592
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