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oapen-20.500.12657-540472022-04-14T03:03:21Z Indian Agriculture Towards 2030 Chand, Ramesh Joshi, Pramod Khadka, Shyam Indian Agriculture Agricultural Transformation Food System Nutritional Security Dietary Diversity Sustainability in Agriculture Agricultural Policymaking Agriculture Sector Water in Agriculture Climate Crisis Natural Farming Agri Innovations Green Revolution bic Book Industry Communication::T Technology, engineering, agriculture::TV Agriculture & farming::TVB Agricultural science bic Book Industry Communication::T Technology, engineering, agriculture::TD Industrial chemistry & manufacturing technologies::TDC Industrial chemistry::TDCT Food & beverage technology bic Book Industry Communication::P Mathematics & science::PS Biology, life sciences::PSB Biochemistry bic Book Industry Communication::R Earth sciences, geography, environment, planning::RN The environment::RNU Sustainability bic Book Industry Communication::K Economics, finance, business & management::KC Economics::KCP Political economy This open access book brings together varying perspectives for transformational change needed in India’s agriculture and allied sectors. Stressing the need of thinking for a post-Green Revolution future, the book promotes approaching this change through eight broad areas, indicating the policy shifts needed to meet the challenges for the coming decade (2021-2030). The book comprises of ten contributions. Apart from the overview chapter on transformational change and the concluding chapter on pathways for 2030, there are eight thematic chapters on topics such as transforming Indian agriculture, dietary diversity for nutritive and safe food; climate crisis and risk management; water in agriculture; pests, pandemics, preparedness and biosecurity natural farming; agroecology and biodiverse futures; science, technology and innovation in agriculture; and structural reforms and governance. The writing style of these papers written by technical experts is forward-looking—not merely an analysis of what has been and why it was so, but what ought to be. This is an essential reading for those interested in agriculture, food and nutrition sectors of India, and more so their interconnectedness. 2022-04-13T15:09:28Z 2022-04-13T15:09:28Z 2022 book ONIX_20220413_9789811907630_42 9789811907630 https://library.oapen.org/handle/20.500.12657/54047 eng India Studies in Business and Economics application/pdf n/a 978-981-19-0763-0.pdf https://link.springer.com/978-981-19-0763-0 Springer Nature Springer Singapore 10.1007/978-981-19-0763-0 10.1007/978-981-19-0763-0 6c6992af-b843-4f46-859c-f6e9998e40d5 9789811907630 Springer Singapore 311 Singapore open access
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This open access book brings together varying perspectives for transformational change needed in India’s agriculture and allied sectors. Stressing the need of thinking for a post-Green Revolution future, the book promotes approaching this change through eight broad areas, indicating the policy shifts needed to meet the challenges for the coming decade (2021-2030). The book comprises of ten contributions. Apart from the overview chapter on transformational change and the concluding chapter on pathways for 2030, there are eight thematic chapters on topics such as transforming Indian agriculture, dietary diversity for nutritive and safe food; climate crisis and risk management; water in agriculture; pests, pandemics, preparedness and biosecurity natural farming; agroecology and biodiverse futures; science, technology and innovation in agriculture; and structural reforms and governance. The writing style of these papers written by technical experts is forward-looking—not merely an analysis of what has been and why it was so, but what ought to be. This is an essential reading for those interested in agriculture, food and nutrition sectors of India, and more so their interconnectedness.
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