29723.pdf

During the famine that befell China following the disaster of the Great Leap Forward, hunger was a major affliction for the individuals undergoing reform in the labor camps. Food – in terms of procurement, consumption, or just discursive recollection – was a central issue in the prisoners’ lives and...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Γλώσσα:English
Έκδοση: Firenze University Press 2022
Διαθέσιμο Online:https://books.fupress.com/doi/capitoli/978-88-5518-506-6_11
Περιγραφή
Περίληψη:During the famine that befell China following the disaster of the Great Leap Forward, hunger was a major affliction for the individuals undergoing reform in the labor camps. Food – in terms of procurement, consumption, or just discursive recollection – was a central issue in the prisoners’ lives and, as a consequence, descriptions of meals and eating practices are a recurring presence in modern Chinese literary texts that revolve around carceral experiences. This contribution investigates three literary works that reconstruct personal experiences of imprisonment by way of eating: Wang Ruowang’s Hunger Trilogy (1980), Zhang Xianliang’s Mimosa (1984), and Yang Xianhui’s Chronicles of Jiabiangou (2003). In these texts, food becomes a privileged perspective through which look at how personal and collective memories are re-appropriated and re-elaborated, as well as to analyze how narratives of the past are consumed and produced.