9780429442025_10.1201_9780429442025-1.pdf
The nutritional biochemist Alfred E. Harper was a member of the Food and Nutrition Board of the National Research Council/National Academy of Sciences for many years, and chair of the Food and Nutrition Board from 1978 to 1982. The scientific bases for many Recommended Dietary Allowances (RDA) were...
| Γλώσσα: | English |
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| Έκδοση: |
Taylor & Francis
2023
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