978-3-031-33246-3.pdf

This open access book presents three future consumption trends—technology, sustainability, and wellbeing—and discusses what impact those trends will have on the ways we shop. What will be important to the consumers of the future? And how will their retail experiences look and feel? Will technology,...

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Γλώσσα:English
Έκδοση: Springer Nature 2023
Διαθέσιμο Online:https://link.springer.com/978-3-031-33246-3
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spelling oapen-20.500.12657-767182023-10-14T02:44:41Z The Future of Consumption Bäckström, Kristina Egan-Wyer, Carys Samsioe, Emma consumer behaviour Retail sustainability digital artificial intelligence machine learning bic Book Industry Communication::K Economics, finance, business & management::KJ Business & management::KJS Sales & marketing bic Book Industry Communication::K Economics, finance, business & management::KN Industry & industrial studies::KNP Distributive industries This open access book presents three future consumption trends—technology, sustainability, and wellbeing—and discusses what impact those trends will have on the ways we shop. What will be important to the consumers of the future? And how will their retail experiences look and feel? Will technology, sustainability, and wellbeing trends fundamentally change how we consume? And how should retail managers respond to these trends in order to provide the customer experiences of the future? Blending academic perspectives with reflections from innovative retailers, this book explores all these questions and more. Essential reading for retail managers who want to know how future consumption trends will affect the industry, this book also benefits students and researchers of retail and consumption who want to better understand how these interdependent fields are linked. 2023-10-13T15:43:31Z 2023-10-13T15:43:31Z 2024 book ONIX_20231013_9783031332463_12 9783031332463 9783031332456 https://library.oapen.org/handle/20.500.12657/76718 eng application/pdf n/a 978-3-031-33246-3.pdf https://link.springer.com/978-3-031-33246-3 Springer Nature Palgrave Macmillan 10.1007/978-3-031-33246-3 10.1007/978-3-031-33246-3 6c6992af-b843-4f46-859c-f6e9998e40d5 d0e1cd83-8ecb-44a2-bba8-187a50881e77 9783031332463 9783031332456 Palgrave Macmillan 383 Cham [...] Lund University open access
institution OAPEN
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language English
description This open access book presents three future consumption trends—technology, sustainability, and wellbeing—and discusses what impact those trends will have on the ways we shop. What will be important to the consumers of the future? And how will their retail experiences look and feel? Will technology, sustainability, and wellbeing trends fundamentally change how we consume? And how should retail managers respond to these trends in order to provide the customer experiences of the future? Blending academic perspectives with reflections from innovative retailers, this book explores all these questions and more. Essential reading for retail managers who want to know how future consumption trends will affect the industry, this book also benefits students and researchers of retail and consumption who want to better understand how these interdependent fields are linked.
title 978-3-031-33246-3.pdf
spellingShingle 978-3-031-33246-3.pdf
title_short 978-3-031-33246-3.pdf
title_full 978-3-031-33246-3.pdf
title_fullStr 978-3-031-33246-3.pdf
title_full_unstemmed 978-3-031-33246-3.pdf
title_sort 978-3-031-33246-3.pdf
publisher Springer Nature
publishDate 2023
url https://link.springer.com/978-3-031-33246-3
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