9789004522657.pdf

East, South and Southeast Asia are home to two-thirds of the world’s hungry people, but they produce more than three-quarters of the world’s fish and nearly half of other foods. Through integration into the world food system, these Asian fisheries export their most nutritious foods and import less h...

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Έκδοση: Brill 2023
Διαθέσιμο Online:https://brill.com/display/title/63262
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spelling oapen-20.500.12657-771142023-11-15T09:17:26Z Where Shrimp Eat Better than People Dunaway, Wilma Macabuac, Maria Cecilia aquaculture Asian climate change Asian peasants Asian women commodity chains critical food studies debt bondage ecological unequal exchange food security hunger land grabbing nonwaged labor Philippines women's work bic Book Industry Communication::J Society & social sciences::JH Sociology & anthropology::JHB Sociology::JHBL Sociology: work & labour East, South and Southeast Asia are home to two-thirds of the world’s hungry people, but they produce more than three-quarters of the world’s fish and nearly half of other foods. Through integration into the world food system, these Asian fisheries export their most nutritious foods and import less healthy substitutes. Worldwide, their exports sell cheap because women, the hungriest Asians, provide unpaid subsidies to production processes. In the 21st century, Asian peasants produce more than 60 percent of the regional food supply, but their survival is threatened by hunger, public depreasantization policies, climate change, land grabbing, urbanization and debt bondage. 2023-10-31T15:46:00Z 2023-10-31T15:46:00Z 2022 book ONIX_20231031_9789004522657_9 9789004522657 9789004522640 https://library.oapen.org/handle/20.500.12657/77114 eng application/pdf n/a 9789004522657.pdf https://brill.com/display/title/63262 Brill 10.1163/9789004522657 10.1163/9789004522657 af16fd4b-42a1-46ed-82e8-c5e880252026 9789004522657 9789004522640 open access
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language English
description East, South and Southeast Asia are home to two-thirds of the world’s hungry people, but they produce more than three-quarters of the world’s fish and nearly half of other foods. Through integration into the world food system, these Asian fisheries export their most nutritious foods and import less healthy substitutes. Worldwide, their exports sell cheap because women, the hungriest Asians, provide unpaid subsidies to production processes. In the 21st century, Asian peasants produce more than 60 percent of the regional food supply, but their survival is threatened by hunger, public depreasantization policies, climate change, land grabbing, urbanization and debt bondage.
title 9789004522657.pdf
spellingShingle 9789004522657.pdf
title_short 9789004522657.pdf
title_full 9789004522657.pdf
title_fullStr 9789004522657.pdf
title_full_unstemmed 9789004522657.pdf
title_sort 9789004522657.pdf
publisher Brill
publishDate 2023
url https://brill.com/display/title/63262
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