9789004522657.pdf
East, South and Southeast Asia are home to two-thirds of the world’s hungry people, but they produce more than three-quarters of the world’s fish and nearly half of other foods. Through integration into the world food system, these Asian fisheries export their most nutritious foods and import less h...
| Γλώσσα: | English |
|---|---|
| Έκδοση: |
Brill
2023
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| Διαθέσιμο Online: | https://brill.com/display/title/63262 |
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