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oapen-20.500.12657-90188
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oapen-20.500.12657-901882024-05-14T02:25:38Z Increase Supply, Reduce Demand and Punish Severely Pasztor, Maria Jarosz, Dariusz Adam Afera Anna Archutowska Communist Communist Poland Contextual Dariusz Demand Everyday life fakty History Increase Jarosz konteksty Magdalena Maria Marszalek Meat Meat Affair mięsna Pasztor Poland Powęska Punish Reduce Severely Shortage economy Social history Supply Wolff Wydawnictwo thema EDItEUR::N History and Archaeology::NH History A monograph on the social history of meat in Poland under the Communist regime (1945–1989). Based on an extensive archival research, which included the records of state institutions and the Communist party, the authors trace back the social and economic aspects of the production and circulation of meat in this period. They analyze, among other things, the problem political interventions into the meat economy in post-war Poland; abuses in meat trade, subjected to severe punishments including death; or the role of meat in the everyday life of Polish families. The dissatisfaction with shortages of meat products emerges as an immanent feature of Polish everyday life until 1989, often resulting in social unrest and becoming a popular theme of rumors and political jokes. 2024-05-13T13:26:48Z 2024-05-13T13:26:48Z 2020 book ONIX_20240513_9783631835098_33 9783631835098 9783631835104 9783631835111 9783631825907 https://library.oapen.org/handle/20.500.12657/90188 eng Studies in History, Memory and Politics application/pdf n/a 9783631835098.pdf https://www.peterlang.com/downloadpdf/title/62573 Peter Lang International Academic Publishers 10.3726/b17571 10.3726/b17571 e927e604-2954-4bf6-826b-d5ecb47c6555 9783631835098 9783631835104 9783631835111 9783631825907 37 326 Bern open access
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| institution |
OAPEN
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DSpace
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| language |
English
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| description |
A monograph on the social history of meat in Poland under the Communist regime (1945–1989). Based on an extensive archival research, which included the records of state institutions and the Communist party, the authors trace back the social and economic aspects of the production and circulation of meat in this period. They analyze, among other things, the problem political interventions into the meat economy in post-war Poland; abuses in meat trade, subjected to severe punishments including death; or the role of meat in the everyday life of Polish families. The dissatisfaction with shortages of meat products emerges as an immanent feature of Polish everyday life until 1989, often resulting in social unrest and becoming a popular theme of rumors and political jokes.
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| title |
9783631835098.pdf
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| spellingShingle |
9783631835098.pdf
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| title_short |
9783631835098.pdf
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| title_full |
9783631835098.pdf
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| title_fullStr |
9783631835098.pdf
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| title_full_unstemmed |
9783631835098.pdf
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| title_sort |
9783631835098.pdf
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| publisher |
Peter Lang International Academic Publishers
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| publishDate |
2024
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| url |
https://www.peterlang.com/downloadpdf/title/62573
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| _version_ |
1799945279868239872
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