Recognition of carbohydrates in biological systems. Part A, General procedures /

Recognition of carbohydrates in biological systems has been gaining more and more attention in recent years. Although methodology for studying recognition has been developing, there is no volume that covers the wide area of methodology of carbohydrate recognition. This volume and its companion, Volu...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Άλλοι συγγραφείς: Lee, Y. C. (Yuan Chuan), Lee, Reiko T.
Μορφή: Ηλ. βιβλίο
Γλώσσα:English
Έκδοση: San Diego, Calif. ; London : Academic Press, 2003.
Σειρά:Methods in enzymology ; v. 362.
Θέματα:
Διαθέσιμο Online:Full Text via HEAL-Link
Πίνακας περιεχομένων:
  • Front Cover; Recognition of Carbohydrates in Biological Systems; Copyright Page; Table of Contents; Contributors to Volume; Preface; Volumes in Series; Section I: Preparative Methods; Section II: General Techniques; Author Index; Subject Index; Color Plate Section.