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| LEADER |
02138nam a2200457 4500 |
| 001 |
ocn232610277 |
| 003 |
OCoLC |
| 005 |
20180501121917.0 |
| 006 |
m o d |
| 007 |
cr cnu---unuuu |
| 008 |
080625s2002 ne ob 001 0 eng d |
| 040 |
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|a N$T
|b eng
|e pn
|c N$T
|d OCLCQ
|d IDEBK
|d E7B
|d OCLCQ
|d OPELS
|d OCLCQ
|d OCLCF
|d UIU
|d OCLCQ
|d DEBBG
|d GrThAP
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| 019 |
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|a 646747314
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| 020 |
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|a 9780080569079
|q (electronic bk.)
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| 020 |
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|a 0080569072
|q (electronic bk.)
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| 020 |
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|a 0120026538
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| 020 |
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|a 9780120026531
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| 035 |
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|a (OCoLC)232610277
|z (OCoLC)646747314
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| 050 |
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4 |
|a QR53
|b .A38eb vol. 51
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| 072 |
|
7 |
|a MED
|x 052000
|2 bisacsh
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| 082 |
0 |
4 |
|a 660.6/2
|2 22
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| 049 |
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|a TEFA
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| 245 |
0 |
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|a Advances in applied microbiology.
|n Volume 51 /
|c edited by Allen I. Laskin, Joan W. Bennett, Geoffrey M. Gadd.
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| 260 |
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|a Amsterdam ;
|a Boston :
|b Academic Press,
|c ©2002.
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| 300 |
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|a 1 online resource (vii, 268 pages).
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| 336 |
|
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|a text
|b txt
|2 rdacontent
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| 337 |
|
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 490 |
0 |
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|a Advances in applied microbiology ;
|v 51
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| 504 |
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|a Includes bibliographical references and index.
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| 588 |
0 |
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|a Print version record.
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| 520 |
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|a Advances in Applied Microbiology offers intensive reviews of the latest techniques and discoveries in this rapidly moving field. The editors are recognized experts and the format is comprehensive and instructive. Key Features * Covers topics of historical interest * Includes a discussion on foodborne pathogens * Entire sections devoted to various topics such as genomics, and microbial genetics.
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| 650 |
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0 |
|a Industrial microbiology.
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| 650 |
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7 |
|a MEDICAL
|x Microbiology.
|2 bisacsh
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| 650 |
|
7 |
|a Industrial microbiology.
|2 fast
|0 (OCoLC)fst00971352
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| 655 |
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4 |
|a Electronic books.
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| 700 |
1 |
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|a Laskin, Allen I.,
|d 1928-
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| 700 |
1 |
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|a Bennett, J. W.
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| 700 |
1 |
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|a Gadd, Geoffrey M.
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| 776 |
0 |
8 |
|i Print version:
|t Advances in applied microbiology. Volume 51.
|d Amsterdam ; Boston : Academic Press, ©2002
|z 9780120026531
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| 856 |
4 |
0 |
|u https://www.sciencedirect.com/science/bookseries/00652164/51
|z Full Text via HEAL-Link
|
