Biochemical spectroscopy /

This volume includes spectroscopic methods for the characterization of macromolecules. Methods span the electromagnetic spectrum from X-ray to microwaves. It focuses on the types of information that can be derived: how measurements are made; state of the art apparatus; data acquisition, analysis, an...

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Bibliographic Details
Other Authors: Sauer, Kenneth, 1931-
Format: eBook
Language:English
Published: San Diego : Academic Press, ©1995.
Series:Methods in enzymology ; v. 246.
Subjects:
Online Access:Full Text via HEAL-Link