Enzyme purification and related techniques. Part C /

The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much materia...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Άλλοι συγγραφείς: Jakoby, William B., 1928-
Μορφή: Ηλ. βιβλίο
Γλώσσα:English
Έκδοση: Orlando : Academic Press, 1984.
Σειρά:Methods in enzymology ; v. 104.
Θέματα:
Διαθέσιμο Online:Full Text via HEAL-Link
Περιγραφή
Περίληψη:The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much material still relevant today - truly an essential publication for researchers in all fields of life sciences.
Περιγραφή τεκμηρίου:In continuation of parts A and B issued as volumes 22 and 34 of Methods in Enzymology.
Φυσική περιγραφή:1 online resource (xxiv, 528 pages) : illustrations.
Βιβλιογραφία:Includes bibliographical references.
ISBN:0121820041
9780121820046