Complex carbohydrates. Part D /

The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much materia...

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Bibliographic Details
Other Authors: Ginsburg, Victor, 1930-
Format: eBook
Language:English
Published: New York : Academic Press, 1982.
Series:Methods in enzymology ; v. 83.
Subjects:
Online Access:Full Text via HEAL-Link
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490 1 |a Methods in enzymology ;  |v v. 83 
504 |a Contient des notes bibliogr. et un index. 
520 |a The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much material still relevant today - truly an essential publication for researchers in all fields of life sciences. 
650 0 |a Glucides. 
650 0 |a Enzymes. 
650 7 |a Enzymes.  |2 fast  |0 (OCoLC)fst00913605 
650 7 |a Glucides.  |2 fast  |0 (OCoLC)fst00943677 
650 7 |a Glucides.  |2 ram 
650 7 |a Enzymes.  |2 ram 
650 0 2 |a Carbohydrates [MESH] 
650 0 2 |a Enzymes [MESH] 
650 0 2 |a Biochemistry [MESH] 
655 4 |a Electronic books. 
700 1 |a Ginsburg, Victor,  |d 1930- 
830 0 |a Methods in enzymology ;  |v v. 83. 
856 4 0 |u https://www.sciencedirect.com/science/bookseries/00766879/83  |z Full Text via HEAL-Link