Dairy industry restructuring
This volume focuses on the 'dairy problem', a complex issue that relates directly to the agricultural debate of the past two decades and that concerns the socioeconomic well-being and life-chances of many farm families and rural communities in most western societies. Dairy industry restruc...
Άλλοι συγγραφείς: | Schwarzweller, Harry K., Davidson, Andrew Parks |
---|---|
Μορφή: | Ηλεκτρονική πηγή Ηλ. βιβλίο |
Γλώσσα: | English |
Έκδοση: |
New York :
JAI,
2000.
|
Έκδοση: | 1st. ed. |
Σειρά: | Research in rural sociology and development ;
v. 8 |
Θέματα: | |
Διαθέσιμο Online: | Full Text via HEAL-Link |
Παρόμοια τεκμήρια
-
Emerging dairy processing technologies : opportunities for the dairy industry /
Έκδοση: (2015) -
Biofilms in the dairy industry /
Έκδοση: (2015) -
Advances in dairy ingredients /
Έκδοση: (2013) -
Between the local and the global confronting complexity in the contemporary agri-food sector /
Έκδοση: (2006) -
Dairy ingredients for food processing /
Έκδοση: (2011)