Product quality and formulation /
| Corporate Author: | |
|---|---|
| Other Authors: | , |
| Format: | eBook |
| Language: | English |
| Published: |
Weinheim :
Wiley-VCH,
[2011]
|
| Series: | Modern drying technology ;
v. 3. |
| Subjects: | |
| Online Access: | Full Text via HEAL-Link |
| Physical Description: | 1 online resource (xxxv, 394 pages). |
|---|---|
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9783527631667 3527631666 |
| DOI: | 10.1002/9783527631667 |