|
|
|
|
LEADER |
03247nam a2200589 4500 |
001 |
ocn754241462 |
003 |
OCoLC |
005 |
20180501121943.0 |
006 |
m o d |
007 |
cr mn||||||||| |
008 |
110923s2002 caua ob 001 0 eng d |
040 |
|
|
|a COF
|b eng
|e pn
|c COF
|d OPELS
|d OCLCQ
|d OPELS
|d KUK
|d OCLCQ
|d OCLCE
|d OCLCA
|d KIJ
|d GrThAP
|
019 |
|
|
|a 988864085
|a 1027314665
|
020 |
|
|
|a 0121822540
|q (electronic bk.)
|
020 |
|
|
|a 9780121822545
|q (electronic bk.)
|
035 |
|
|
|a (OCoLC)754241462
|z (OCoLC)988864085
|z (OCoLC)1027314665
|
042 |
|
|
|a dlr
|
050 |
|
4 |
|a QP601
|
060 |
|
4 |
|a QU135
|b MET
|
082 |
0 |
4 |
|a 612.01
|
049 |
|
|
|a TEFA
|
245 |
0 |
0 |
|a Guide to yeast genetics and molecular and cell biology.
|n Part C /
|c edited by Christine Guthrie, Gerald R. Fink.
|
260 |
|
|
|a San Diego, Calif. :
|b Academic Press,
|c ©2002.
|
300 |
|
|
|a 1 online resource (xxxvi, 735 pages) :
|b illustrations.
|
336 |
|
|
|a text
|b txt
|2 rdacontent
|
337 |
|
|
|a computer
|b c
|2 rdamedia
|
338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
490 |
1 |
|
|a Methods in enzymology ;
|v v. 351
|
504 |
|
|
|a Includes bibliographical references and indexes.
|
505 |
0 |
|
|a Cytology -- Biochemistry -- Cell fractionation -- Cell biology.
|
588 |
0 |
|
|a Print version record.
|
520 |
|
|
|a This volume and its companion, Volume 350, are specifically designed to meet the needs of graduate students and postdoctoral students as well as researchers, by providing all the up-to-date methods necessary to study genes in yeast. Procedures are included that enable newcomers to set up a yeast laboratory and to master basic manipulations. Relevant background and reference information given for procedures can be used as a guide to developing protocols in a number of disciplines. Specific topics addressed in this book include cytology, biochemistry, cell fractionation, and cell biology.
|
506 |
|
|
|3 Use copy
|f Restrictions unspecified
|2 star
|5 MiAaHDL
|
533 |
|
|
|a Electronic reproduction.
|b [S.l.] :
|c HathiTrust Digital Library,
|d 2011.
|5 MiAaHDL
|
538 |
|
|
|a Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
|u http://purl.oclc.org/DLF/benchrepro0212
|5 MiAaHDL
|
583 |
1 |
|
|a digitized
|c 2011
|h HathiTrust Digital Library
|l committed to preserve
|2 pda
|5 MiAaHDL
|
650 |
|
0 |
|a Yeast fungi
|x Genetics.
|
650 |
|
0 |
|a Yeast fungi
|x Molecular aspects.
|
650 |
|
0 |
|a Yeast fungi
|x Cytology.
|
650 |
|
6 |
|a Levures (Botanique)
|x Génétique.
|
650 |
|
6 |
|a Levures (Botanique)
|x Aspect moléculaire.
|
650 |
|
6 |
|a Levures (Botanique)
|x Cytologie.
|
650 |
0 |
2 |
|a Yeast, Dried
|x genetics [MESH]
|
650 |
0 |
2 |
|a Saccharomyces cerevisiae [MESH]
|
650 |
0 |
2 |
|a Molecular Biology [MESH]
|
650 |
0 |
2 |
|a Cytology [MESH]
|
655 |
|
4 |
|a Electronic books.
|
700 |
1 |
|
|a Guthrie, Christine.
|
700 |
1 |
|
|a Fink, Gerald R.
|
776 |
0 |
8 |
|i Print version:
|a Guthrie, Christine.
|t Guide to yeast genetics and molecular and cell biology. Part C.
|d San Diego, Calif. : Academic Press, ©2002
|z 0121822540
|w (OCoLC)49978206
|
830 |
|
0 |
|a Methods in enzymology ;
|v v. 351.
|
856 |
4 |
0 |
|u https://www.sciencedirect.com/science/bookseries/00766879/351
|z Full Text via HEAL-Link
|