Oxidants and antioxidants. Part A /
General Description of the Series: The critically acclaimed laboratory standard for more than forty years, Methods in Enzymology is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by resea...
| Other Authors: | |
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| Format: | eBook |
| Language: | English |
| Published: |
San Diego :
Academic Press,
©1999.
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| Series: | Methods in enzymology ;
v. 299. |
| Subjects: | |
| Online Access: | Full Text via HEAL-Link |
