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02115nam a2200433 4500 |
| 001 |
ocn758870929 |
| 003 |
OCoLC |
| 005 |
20180501121947.0 |
| 006 |
m o d |
| 007 |
cr mn||||||||| |
| 008 |
111027s1971 nyua ob 001 0 eng d |
| 040 |
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|a COF
|b eng
|e pn
|c COF
|d OPELS
|d OCLCQ
|d OPELS
|d OCLCF
|d KUK
|d VVL
|d OCLCQ
|d GrThAP
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| 020 |
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|a 0121818837
|q (electronic bk.)
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| 020 |
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|a 9780121818838
|q (electronic bk.)
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| 035 |
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|a (OCoLC)758870929
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| 050 |
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4 |
|a QP601
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| 082 |
0 |
4 |
|a 572.645
|2 22
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| 049 |
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|a TEFA
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| 245 |
0 |
0 |
|a Nucleic acids and protein synthesis.
|n Volume 20,
|p Part C /
|c edited by Kivie Moldave and Lawrence Grossman.
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| 260 |
|
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|a New York :
|b Academic Press,
|c 1971.
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| 300 |
|
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|a 1 online resource (xix, 586 pages) :
|b illustrations.
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| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 490 |
1 |
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|a Methods in enzymology ;
|v v. 20
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| 500 |
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|a Parts A-B entered under the title: Nucleic acids, issued as vol. 12 of Methods of enzymology.
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| 504 |
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|a Includes bibliographical references and index.
|
| 588 |
0 |
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|a Print version record.
|
| 520 |
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|a The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much material still relevant today - truly an essential publication for researchers in all fields of life sciences.
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| 650 |
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0 |
|a Nucleic acids.
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| 650 |
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0 |
|a Proteins
|x Synthesis.
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| 650 |
|
7 |
|a Nucleic acids.
|2 fast
|0 (OCoLC)fst01041070
|
| 650 |
|
7 |
|a Proteins
|x Synthesis.
|2 fast
|0 (OCoLC)fst01079764
|
| 655 |
|
4 |
|a Electronic books.
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| 700 |
1 |
|
|a Moldave, Kivie,
|d 1923-
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| 700 |
1 |
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|a Grossman, Lawrence,
|d 1924-2006.
|
| 776 |
0 |
8 |
|i Print version:
|t Nucleic acids and protein synthesis.
|d New York : Academic Press, 1971
|w (OCoLC)5755587
|
| 830 |
|
0 |
|a Methods in enzymology ;
|v v. 20.
|
| 856 |
4 |
0 |
|u https://www.sciencedirect.com/science/bookseries/00766879/20
|z Full Text via HEAL-Link
|
