Enzyme structure. : Part D /

The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much materia...

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Bibliographic Details
Other Authors: Hirs, C. H. W. (Christophe Henri Werner), 1923-, Timasheff, Serge N., 1926-
Format: eBook
Language:English
Published: New York : Academic Press, 1973.
Series:Methods in enzymology ; v. 27.
Subjects:
Online Access:Full Text via HEAL-Link
Description
Summary:The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much material still relevant today - truly an essential publication for researchers in all fields of life sciences.
Item Description:Supplements v. 26, which supplements v. 11 and 25.
Physical Description:1 online resource (xv, 1063 pages) : illustrations.
Bibliography:Includes bibliographical references and index.
ISBN:012181890X
9780121818906