Dietary supplements and functional foods /
The study of nutritional supplements has become increasingly important within research establishments and universities throughout the world, and as the market for these products continues to grow, so does the need for comprehensive scientifically sound information about the products, their propertie...
Κύριος συγγραφέας: | |
---|---|
Μορφή: | Ηλ. βιβλίο |
Γλώσσα: | English |
Έκδοση: |
Chichester, UK :
Wiley-Blackwell,
2011.
|
Έκδοση: | 2nd ed. |
Θέματα: | |
Διαθέσιμο Online: | Full Text via HEAL-Link |
Περίληψη: | The study of nutritional supplements has become increasingly important within research establishments and universities throughout the world, and as the market for these products continues to grow, so does the need for comprehensive scientifically sound information about the products, their properties and potential health benefits. This second edition of Dietary Supplements & Functional Foods has been fully revised and expanded. The book looks at the accepted uses of dietary supplements and also explores the wider picture, identifying common themes and principles or particular categories of sup. |
---|---|
Φυσική περιγραφή: | 1 online resource (xi, 316 pages) |
Βιβλιογραφία: | Includes bibliographical references and index. |
ISBN: | 9781444340068 1444340069 9781444340075 1444340077 9781118788660 1118788664 |
DOI: | 10.1002/9781118788660 |