Mass spectrometry /

• Other Authors: McCloskey, J. A. (James A.)
• Format: eBook
• Language: English
• Published: San Diego : Academic Press, ©1990.
• Series: Methods in enzymology ; v. 193.
• Subjects: Mass spectrometry.; Spectrométrie de masse.; Massaspectrometrie.; Enzymes.; Biochimie.; Mass Spectrometry.; Enzymes > Spectroscopy; Electronic books.
• Item Description: Includes indexes.
• Physical Description: 1 online resource (xxx, 960 pages) : illustrations.
• Format: Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
• Bibliography: Includes bibliographical references.
• ISBN: 0121820947; 9780121820947

This volume presents a compilation of experimental methods and principles, with detailed protocols and examples. Techniques which have demonstrated value in problem-solving are included. Intended for biochemists, cell biologists, microbiologists, pharmacologists, biomedical scientists, biophysicists, analytical chemists, and physiologists, this book focuses on mass spectrometry. Topics discussed include the methods of ionization, liquid chromatography, continuous flow fast atom bombardment mass spectrometry, collision-induced dissociation, enzymatic and chemical digestion of proteins, and constituents of nucleic acids. Other titles in this series include Guide to Yeast Genetics and Molecular Biology and Retinoids, Part B: Cell Differentiation and Clinical Applications.