Industrial crystallization process monitoring and control /

"The first part of the book presents the instrumentation and techniques used to measure the crystal size distribution, the nucleation point and solubility point, and the chemical composition of the solid and liquid phase. The second part describes the main techniques adopted to control industri...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Άλλοι συγγραφείς: Chianese, Angelo, Kramer, Herman J. M.
Μορφή: Ηλ. βιβλίο
Γλώσσα:English
Έκδοση: Weinheim, Germany : Wiley-VCH, 2012.
Θέματα:
Διαθέσιμο Online:Full Text via HEAL-Link
Περιγραφή
Περίληψη:"The first part of the book presents the instrumentation and techniques used to measure the crystal size distribution, the nucleation point and solubility point, and the chemical composition of the solid and liquid phase. The second part describes the main techniques adopted to control industrial crystallizers, starting from fundamental approaches to the most advanced ones, including the multivariable predictive control. An overview of the main crystallizer types is given with details of the main control schemes adopted in industry as well as the more suitable sensors and actuators. The contents are tailor-made for readers facing the threshold challenges between research and commercial applications."--Provided by publisher.
Φυσική περιγραφή:1 online resource (xxii, 229 pages) : illustrations
Βιβλιογραφία:Includes bibliographical references and index.
ISBN:9783527645206
3527645209
9783527645183
3527645187
9783527331734
3527331735
DOI:10.1002/9783527645206