Ricke, S. C. (2012). Organic meat production and processing. John Wiley and Sons. https://doi.org/10.1002/9781118229088
Chicago Style (17th ed.) CitationRicke, Steven C. Organic Meat Production and Processing. Hoboken, NJ: John Wiley and Sons, 2012. https://doi.org/10.1002/9781118229088.
MLA (8th ed.) CitationRicke, Steven C. Organic Meat Production and Processing. John Wiley and Sons, 2012. https://doi.org/10.1002/9781118229088.
Warning: These citations may not always be 100% accurate.