The BRC global standard for food safety : a guide to a successful audit /
This book will offer companies in the food industry a comprehensive guide to preparing for a British Retail Consortium Standard evaluation (Issue 6). It will enable them to ensure that the correct systems are in place to achieve the Standard, and also that they present themselves in the best possibl...
Κύριος συγγραφέας: | Kill, R. C. |
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Μορφή: | Ηλ. βιβλίο |
Γλώσσα: | English |
Έκδοση: |
Hoboken :
John Wiley & Sons,
2012.
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Έκδοση: | 2nd ed. |
Θέματα: | |
Διαθέσιμο Online: | Full Text via HEAL-Link |
Παρόμοια τεκμήρια
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Improving import food safety /
Έκδοση: (2013) -
Agricultural standards : The shape of the global food and fiber system ; Edited by: Bingen Jim ; Lawrence Busch.
Έκδοση: (2006) -
Food & drink : good manufacturing practice : a guide to its responsible management /
Έκδοση: (2013) -
Between the local and the global confronting complexity in the contemporary agri-food sector /
Έκδοση: (2006) -
Sustainable food processing /
Έκδοση: (2013)