Bertheau, Y. (2012). Genetically modified and non-genetically modified food supply chains: Co-existence and traceability. Wiley-Blackwell. https://doi.org/10.1002/9781118373781
Chicago Style (17th ed.) CitationBertheau, Yves. Genetically Modified and Non-genetically Modified Food Supply Chains: Co-existence and Traceability. Chichester, West Sussex, UK ; Ames, Iowa, USA: Wiley-Blackwell, 2012. https://doi.org/10.1002/9781118373781.
MLA (8th ed.) CitationBertheau, Yves. Genetically Modified and Non-genetically Modified Food Supply Chains: Co-existence and Traceability. Wiley-Blackwell, 2012. https://doi.org/10.1002/9781118373781.
Warning: These citations may not always be 100% accurate.