Genetically modified and non-genetically modified food supply chains : co-existence and traceability /
"In the European Union nations, and other countries including Japan, Australia and Malaysia, it is a legal requirement that food products containing genetically modified organism (GMO) materials are labelled as such in order that customers may make informed purchasing decisions. For manufacture...
Άλλοι συγγραφείς: | Bertheau, Yves (Επιμελητής έκδοσης) |
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Μορφή: | Ηλ. βιβλίο |
Γλώσσα: | English |
Έκδοση: |
Chichester, West Sussex, UK ; Ames, Iowa, USA :
Wiley-Blackwell,
2012.
|
Θέματα: | |
Διαθέσιμο Online: | Full Text via HEAL-Link |
Παρόμοια τεκμήρια
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Genetic modification and food quality : a down to earth analysis /
ανά: Blair, Robert, 1933-
Έκδοση: (2015) -
Food biochemistry and food processing /
Έκδοση: (2012) -
Advances in food science and technology /
Έκδοση: (2013) -
Global food security and supply /
ανά: Martindale, Wayne, 1965-
Έκδοση: (2014) -
Encyclopedia of food microbiology /
Έκδοση: (2000)