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05434nam a2200553 4500 |
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ocn861534626 |
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OCoLC |
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20180501122013.0 |
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131009s2013 cauabd ob 001 0 eng d |
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|a E7B
|b eng
|e rda
|e pn
|c E7B
|d N$T
|d OPELS
|d OCLCF
|d YDXCP
|d EBLCP
|d DEBSZ
|d OCLCQ
|d DEBBG
|d MERUC
|d GrThAP
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|a 862829397
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|a 9780124171527
|q (electronic bk.)
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|a 0124171524
|q (electronic bk.)
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|a 9780124171879
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|a (OCoLC)861534626
|z (OCoLC)862829397
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|a S405
|b .A38 2013eb
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|a TEC
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|a 630
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|a TEFA
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|a Advances in agronomy.
|n Volume one hundred and twenty two /
|c edited by Donald L. Sparks, Department of Plant and Soil Sciences, University of Delaware, Newark, Delaware, USA.
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| 250 |
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|a First edition.
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| 264 |
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1 |
|a San Diego, CA :
|b Academic Press,
|c 2013.
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| 300 |
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|a 1 online resource (276 pages) :
|b illustrations (some color), map.
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 490 |
1 |
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|a Advances in Agronomy ;
|v v. 122
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| 504 |
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|a Includes bibliographical references and index.
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| 588 |
0 |
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|a Online resource; title from PDF title page (ebrary, viewed October 9, 2013).
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| 520 |
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|a Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial. Maintains the highest impact factor among serial publications in agriculture Presents timely reviews on important agronomy issues Enjoys a long-standing reputation for excellence in the field.
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|a Front Cover; Advances in Agronomy; Copyright; Contents; Contributors; Preface; Chapter One: Micronutrient Constraints to Crop Production in the Middle East-West Asia Region: Significance, Research, an ... ; 1. Introduction; 1.1. Awareness of micronutrients in the Middle East-West Asia region; 1.2. Milestones in micronutrient research; 2. Middle East-West Asia: An Overview; 2.1. Climate: Rainfall and temperature; 2.2. Land features and soils; 2.3. Farming systems and crops; 3. Soil Factors and Micronutrient Behavior; 3.1. Iron in soils and cropping implications.
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| 505 |
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|a 3.1.1. Influence of carbonate chemistry3.1.2. Mineralogy and iron forms; 3.1.3. Soil properties as chlorosis indicators; 3.1.4. Iron fertilizers and soil reactions; 3.2. Zinc, copper, manganese, and boron; 4. Micronutrient Disorders: Diagnosis Approaches; 4.1. Crop sensitivity to micronutrient deficiencies; 4.2. Deficiency symptoms in common Middle East-West Asia crops; 4.3. Soil testing in the Middle East-West Asia region; 4.4. Plant analysis, a complement to soil testing; 4.5. Crop responses to micronutrients; 5. Micronutrient Research: Significance, Soil Behavior, and Crop Responses.
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|a 5.1. The intractable problem of iron5.2. Zinc, a serious regional concern; 5.3. Boron, too little or too much?; 5.3.1. Plant available boron; 5.3.2. Excess boron in soils; 5.3.3. Boron toxicity: Expanded treatment; 5.4. Manganese and copper: Minor concerns; 6. Managing Micronutrient Deficiencies; 6.1. Conventional approaches; 6.2. Biofortification, an emerging concept; 6.3. Fertilizer-use efficiency and residual effects; 6.4. Soil micronutrient budgets and balances; 6.5. Micronutrient content of crop seeds; 7. Future Research Needs; 8. Conclusions; Acknowledgments; References.
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|a Chapter Two: Assessment and Modeling of Soil Available Phosphorus in Sustainable Cropping Systems1. Introduction; 2. Phosphorus in Agricultural Soils; 2.1. Importance of phosphorus in crop production; 2.2. Phosphorus cycle in the plant-soil system; 2.3. Definition of soil available phosphorus; 2.4. Factors affecting soil available phosphorus; 2.4.1. Soil properties; 2.4.2. Agricultural management; 2.4.3. Environmental conditions; 2.4.3.1. Effects of freezing and thawing cycles on soil available phosphorus; 2.4.3.2. Effects of drying and rewetting cycles on soil available phosphorus.
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|a 3. Soil Available Phosphorus Measurements3.1. Laboratory methods for assessing soil available phosphorus; 3.1.1. Chemical extraction methods; 3.1.2. Water extraction methods; 3.1.3. Phosphorus fractionation methods; 3.1.4. Optical measurements; 3.1.4.1. Near-infrared reflectance spectroscopy; 3.1.4.2. Electroultrafiltration; 3.2. In situ measurements of soil available phosphorus; 3.3. Isotopic dilution method to evaluate soil available phosphorus; 4. Modeling Soil Available Phosphorus.
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| 650 |
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0 |
|a Agriculture.
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| 650 |
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0 |
|a Agriculture
|x Research.
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| 650 |
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7 |
|a TECHNOLOGY & ENGINEERING
|x Agriculture
|x Agronomy
|x Crop Science.
|2 bisacsh
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| 650 |
|
7 |
|a TECHNOLOGY & ENGINEERING
|x Agriculture
|x Agronomy
|x General.
|2 bisacsh
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| 650 |
|
7 |
|a Agriculture.
|2 fast
|0 (OCoLC)fst00801355
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| 650 |
|
7 |
|a Agriculture
|x Research.
|2 fast
|0 (OCoLC)fst00801593
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| 655 |
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4 |
|a Electronic books.
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| 700 |
1 |
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|a Sparks, Donald L.
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| 776 |
0 |
8 |
|i Print version:
|a Sparks, Donald L.
|t Advances in Agronomy.
|d Burlington : Elsevier Science, ©2013
|z 9780124171879
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| 830 |
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0 |
|a Advances in Agronomy ;
|v v. 122.
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| 856 |
4 |
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|u https://www.sciencedirect.com/science/bookseries/00652113/122
|z Full Text via HEAL-Link
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